Almond Flour Tortillas

3 reviews

Description:

I’m the thickest almond flour tortilla on the market. I won’t break while you’re eating. I’m gluten-free, grain-free and dairy-free. I’m made with limited ingredients and I am versatile; try me as a grilled cheese, a PB&J roll up, or your favorite breakfast taco. I am the real deal but with healthier ingredients.

ingredients:

Almond Flour, Tapioca Starch, Water, Honey, Xanthan Gum, Sea Salt Preparation: Heat on a skillet for 10-15 seconds on each side before enjoying Storage: For best results, keep refrigerated for up to two weeks or freeze

$32.00

In stock

$48.00

In stock

$64.00

In stock

100% money-back guarantee

healthy alternatives that taste good, too

  • Gluten-Free
  • Grain-Free
  • Soy-Free
  • Dairy-Free
  • Vegan
  • Non-GMO

ALL RECIPES

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Time

35 min

Portion

1 persons

Time

15 min

Portion

4 persons

Time

25 min

Portion

1 persons

Time

45 min

Portion

8 persons

Time

5 min

Portion

3 persons

Time

15 min

Portion

1 persons

3 Reviews

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  1. Nick

    Ohla tortillas are the family favorite!

    My whole family agrees the Ohla tortillas are better than either Corn or Flour no matter the brand. They hold up really well even with saucy fillings, and have the perfect chew to them.

  2. Caroline

    Love!!

    When I tasted Ohla!’s almond flour tortilla’s for the first time, I realized alternatives didn’t have to sacrifice taste. With these tortilla’s you get a product that is just as good as the ‘real deal’!!

  3. Heather

    They don't break when eating

    Love how thick they are.

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